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Celtic Salt Trick for Weight Loss

A simple and natural method using Celtic sea salt to enhance hydration and aid in weight loss.

Ingredients

Scale
  • 1 teaspoon Celtic Sea Salt
  • 8 ounces Filtered Water

Instructions

  1. Measure the Salt: Start by measuring 1 teaspoon of Celtic sea salt.
  2. Choose Your Water: Select 8 ounces of filtered water.
  3. Dissolve the Salt: Add the salt to the water and stir gently until dissolved (1-2 minutes).
  4. Taste Test: Take a small sip to ensure it’s mildly salty.
  5. Chill or Warm: Optionally chill or warm the drink.
  6. Serve: Pour into your favorite glass and enjoy fresh!
  7. Clean Up: Store any leftovers in a sealed container in the fridge for up to 2 days.

Notes

Drink first thing in the morning on an empty stomach for best results.

Nutrition

Keywords: Celtic salt, weight loss, hydration, natural remedies, healthy living