Grilled Cheese Burrito
A delightful twist on the classic comfort dish, this Grilled Cheese Burrito combines gooey melted cheese with savory fillings, all wrapped in a crispy tortilla.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Flour tortillas (large)
- Shredded cheese (mozzarella, cheddar, or jack)
- Fillings (cooked chicken, beans, sautéed onions, and peppers)
- Olive oil or butter
- Spices (cumin, chili powder, garlic powder)
Instructions
- Gather all your ingredients and arrange them on your workspace.
- Heat a skillet over medium heat, adding olive oil or butter.
- Assemble the burrito by laying a tortilla flat, adding cheese, and desired fillings.
- Fold the tortilla in half and press down with a spatula, grilling for 2-3 minutes until golden brown.
- Flip the burrito and cook for another 2-3 minutes until golden and the cheese is melted.
- Slice and serve immediately to enjoy the stretchy cheese and flavorful filling.
Notes
Customize the fillings based on preference or leftovers. Serve with salsa or guacamole if desired.
Nutrition
- Serving Size: 1 burrito
- Calories: 350
- Sugar: 2g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg
Keywords: Grilled Cheese, Burrito, Comfort Food, Easy Recipe, Kids Friendly, Vegetarian
Find it online: https://grandmascheaprecipes.com/grilled-cheese-burrito/