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Jello Shots

Delightfully fruity gelatin shots infused with alcohol, perfect for parties and gatherings.

Ingredients

Scale
  • 1 package of flavored gelatin (Jello powder)
  • 1 cup boiling water
  • 1 cup cold water
  • 1 cup alcohol (vodka, rum, or flavored liquors)
  • Optional garnishes: Fresh fruit or whipped cream

Instructions

  1. Gather your ingredients: flavored Jello, alcohol, water, and cups.
  2. Boil water: In a small saucepan, bring 1 cup of water to a boil.
  3. Dissolve Jello: Add the flavored Jello powder to the boiling water, stirring until fully dissolved.
  4. Mix with alcohol: Remove from heat, add 1 cup of cold water and 1 cup of alcohol, stirring well.
  5. Pour into cups: Pour the mixture into small cups or molds, filling them about three-quarters full.
  6. Chill: Place the cups in the refrigerator for 2-4 hours until set.
  7. Serve and enjoy: Once set, enjoy your delightful Jello shots!

Notes

Jello shots can be made days in advance and stored in the refrigerator. Always consider alcohol tolerance when serving.

Nutrition

Keywords: jello shots, party treats, low-calorie dessert, alcoholic desserts