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Salt Water Drink: A Simple Remedy for Weight Loss

A refreshing and simple salt water drink that aids digestion and promotes hydration, supporting weight loss.

Ingredients

Scale
  • 1/2 teaspoon natural sea salt (or Himalayan pink salt)
  • 8 ounces filtered water (warm or room temperature)

Instructions

  1. Choose Your Salt: Select a natural sea salt or Himalayan pink salt.
  2. Measure the Water: Pour about 8 ounces of warm or room temperature filtered water into a clean glass.
  3. Add Salt: Add 1/2 teaspoon of salt to the water.
  4. Stir: Stir the mixture until the salt is completely dissolved (about 30 seconds).
  5. Taste Test: Take a small sip to check the saltiness and adjust with more water if needed.
  6. Ready to Drink: Enjoy it on an empty stomach in the morning or before a meal.
  7. Store Leftovers: If necessary, store in a sealed container for no more than 24 hours.

Notes

To optimize results, drink on an empty stomach in the morning or before meals. Monitor for any discomfort.

Nutrition

Keywords: weight loss, hydration, detox, metabolism, salt water drink