If you’re on the hunt for a deliciously indulgent treat that satisfies your sweet tooth without compromising your weight loss goals, look no further than the Copycat 7 Brew Banana Bread Blondie. This delightful dessert combines the warm, comforting flavors of banana bread with the chewy, satisfying texture of a blondie, resulting in a dessert that is not only tasty but also supportive of your weight loss journey. Imagine sinking your teeth into this soft, gooey treat that fills your kitchen with an aroma reminiscent of fresh-baked banana bread while delivering a subtly sweet burst of flavor. Trust me—you’ll love every bite of this incredibly satisfying, guilt-free snack!
What Is Copycat 7 Brew Banana Bread Blondie?
The Copycat 7 Brew Banana Bread Blondie is a delectable dessert inspired by the beloved banana bread and blondie combination. It recreates the familiar taste and texture of these two favorites in a simple recipe that features easy-to-find ingredients. Many people enjoy this blondie as a healthier alternative to traditional desserts since it often includes ripe bananas, oatmeal, and less sugar than classic sweets, making it a fantastic option for those striving to lose weight.
Besides being a tasty treat, this banana bread blondie is packed with nutrients from bananas, which provide natural sweetness, fiber, and potassium. The chewy texture results from ingredients like oats and nut butter, which both offer added health benefits, making this dessert not only delicious but also a promising addition to a weight-conscious diet.
Why People Love This Method for Weight Loss
People love using the Copycat 7 Brew Banana Bread Blondie as part of their weight loss strategy because it doesn’t feel like a sacrifice. Instead of giving up sweets altogether, individuals find comfort in a treat that satisfies their cravings while providing nutritional value.
- Faster metabolism: Ingredients like oats can help boost metabolism due to their fiber content.
- Easy ingredients: Most items are pantry staples, making it a simple and accessible option.
- Low cost: With few and affordable ingredients, this recipe is budget-friendly.
- Quick to prepare: It takes only a little time to whip up, perfect for busy lifestyles.
- Versatile: The recipe is easily adaptable, allowing for various flavor enhancements.
Ingredients
- Ripe bananas: Provide natural sweetness and moisture; can be replaced with applesauce for a lower-calorie version.
- Rolled oats: Add fiber and help maintain fullness; gluten-free oats can be used for a gluten-free option.
- Nut butter: Contributes healthy fats and adds richness; almond butter or sun butter can be great substitutes.
- Honey or maple syrup: Sweeteners for a refined-sugar-free alternative; stevia can be used for a low-calorie option.
- Baking soda: Helps the blondies rise; ensure it is fresh for the best results.
- Vanilla extract: Enhances the flavor profile; almond extract can be a flavorful alternative.
How to Make It (Step-by-Step)
Making the Copycat 7 Brew Banana Bread Blondie is a breeze! With just a few simple steps, you can create this scrumptious dessert that’s perfect for snacking or as a post-meal treat.
- Preheat the oven: Set your oven to 350°F (175°C). Preheating ensures even baking and creates that mouthwatering aroma as it cooks.
- Prepare your baking dish: Line an 8×8-inch baking dish with parchment paper or lightly grease it to prevent sticking while ensuring easy removal.
- Mash the bananas: In a bowl, mash two ripe bananas until smooth. Their natural sweetness will impart moisture and flavor to the blondies.
- Mix wet ingredients: Stir in 1/2 cup of nut butter, 1/4 cup of honey (or maple syrup), and 1 teaspoon of vanilla extract until well combined.
- Combine dry ingredients: In a separate bowl, mix 1 1/2 cups of rolled oats and 1 teaspoon of baking soda. Gradually fold this mixture into the wet ingredients, ensuring no dry spots remain.
- Pour the mixture: Spread the batter evenly into the prepared baking dish, smoothing it out with a spatula.
- Bake: Place the dish in the oven and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let it cool, slice, and enjoy the chewy, warm blondies!
How to Use It for Better Weight Loss
To maximize the weight loss benefits of the Copycat 7 Brew Banana Bread Blondie, incorporate these treats into your daily routine strategically. Enjoy a piece mid-afternoon with a cup of herbal tea as a satisfying snack, or pair it with your breakfast smoothies for added fiber and sweetness.
- Timing: Enjoy one blondie as a mid-morning or afternoon snack for sustained energy.
- Portion control: Stick to one serving to keep calorie counts in check while enjoying the treat.
- Daily habits: Incorporate physical activity into your day alongside this treat for optimal results.
- Pair with protein: Consider enjoying a blondie with a protein shake for a balanced snack.
- Safety: Be mindful of nut allergies and adjust the nut butter choice accordingly.
Tips & Variations
When making your Copycat 7 Brew Banana Bread Blondie, consider these fun variations! They can help keep it exciting while catering to other taste preferences or dietary needs.
- Low-calorie version: Substitute nut butter with Greek yogurt for an even lighter blondie.
- Detox version: Add in some chia seeds or flaxseed for added fiber and healthy omega-3 fatty acids.
- Flavor options: Mix in chopped walnuts or dark chocolate chips for a delightful twist.
- Diet-friendly swaps: Use sugar-free sweetener or swap honey for coconut nectar for a lower glycemic index option.
- Gluten-free: Use certified gluten-free oats to ensure it fits gluten-free diets.
Mistakes to Avoid
Making your Copycat 7 Brew Banana Bread Blondie should be a fun process, but there are a few common mistakes to watch out for to ensure delicious results!
- Overmixing the batter: This can lead to dense blondies instead of light and chewy ones. Mix until just combined.
- Using unripe bananas: Green bananas lack the sweetness and moisture you want, so opt for well-ripened ones for the best flavor.
- Skipping the parchment paper: Not using parchment may make it harder to remove the blondies from the dish. Always line your pan for easy serving.
- Not letting it cool: Cutting into it too soon can result in crumbly blondies. Allow them to cool completely before slicing.
- Ignoring storage: Leaving leftovers out can lead to spoilage. Store in an airtight container in the refrigerator to extend freshness.
FAQs

Can I prepare the batter in advance?
Yes! You can prepare the batter up to a day in advance and refrigerate it. Just give it a little stir before pouring it into the baking dish.
How do I store leftovers?
Store your Copycat 7 Brew Banana Bread Blondie in an airtight container in the refrigerator for up to a week. For longer storage, consider freezing them individually wrapped.
What can I use instead of bananas?
If bananas aren’t your favorite or are unavailable, unsweetened applesauce can be a great substitute, providing similar moisture and sweetness.
How long do they take to bake?
They typically take 25-30 minutes to bake at 350°F (175°C). Be sure to check for doneness with a toothpick!
Can I add protein to the batter?
Absolutely! You can mix in protein powder for an added boost, just make sure not to overdo it so it doesn’t affect the texture.
Final Thoughts
The Copycat 7 Brew Banana Bread Blondie is a delectable way to enjoy a sweet treat while being mindful of your health goals. Packed with wholesome ingredients and lush flavors, this dessert is perfect for anyone looking to indulge without guilt. So why not give it a try? You’ll appreciate the flavor, texture, and the bliss of enjoying a delicious treat that still aligns with your wellness journey. Try it and tell me how it worked for you!
Disclaimer: The information provided in this article is for educational purposes only and should not be considered medical advice. Everyone’s body is different, and what works for one person may not work for another. It’s always best to speak with your healthcare provider before making this a daily habit, especially if you are taking medications, managing a medical condition, or are pregnant or breastfeeding. Always consult your doctor for personalized guidance.
PrintCopycat 7 Brew Banana Bread Blondie
This indulgent dessert combines warm banana bread flavors with the chewy texture of blondies, perfect for satisfying your sweet tooth while supporting weight loss.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 ripe bananas
- 1 1/2 cups rolled oats
- 1/2 cup nut butter
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
Instructions
- Preheat the oven to 350°F (175°C).
- Line an 8×8-inch baking dish with parchment paper or lightly grease it.
- Mash the ripe bananas in a bowl until smooth.
- Mix in the nut butter, honey (or maple syrup), and vanilla extract until well combined.
- In another bowl, combine the rolled oats and baking soda, then fold into the wet ingredients until no dry spots remain.
- Pour and spread the batter evenly into the prepared baking dish.
- Bake for 25-30 minutes, or until a toothpick inserted comes out clean. Let cool before slicing.
Notes
For a lower-calorie version, replace the nut butter with Greek yogurt. Ensure to use ripe bananas for optimal flavor.
Nutrition
- Serving Size: 1 blondie
- Calories: 180
- Sugar: 10g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Keywords: banana bread, blondies, healthy dessert, weight loss snack, gluten-free option
















